Rwanda Jarama Station
orange blossom, marshmallow, berries
This coffee comes from a collection of small-holding farmers in the Nyamasheke region of Rwanda. This region has a very unique and gifted terroir. Both cool and humid climates combine from Lake Kivu and a neighboring national park, creating the perfect environment to grow coffee. With an abundance of rain and volcanic-enriched soil, the flavor profile from this region is jammier, more balanced and fuller than coffees from the rest of the country.
Farmer: Nyamsheke
Varietal: Bourbon
Region: Kivubelt
Farm: Jarama Station
Process Method: Washed
Altitude: 1933 MASL
Choose options
Our Coffee
At French Truck Coffee our mission is to make quality coffee approachable while supporting our local communities and those of our growers.
Top FAQs
Our Grand Cru Collection features rare, meticulously sourced coffees from the world’s most exclusive farms and micro-lots, chosen for their exceptional quality and unique flavor profiles. Each cup is a celebration of craftsmanship, offering nuanced, unforgettable tastes that showcase the finest in specialty coffee.
When we started the company, if you place your order by 10 am, it was roasted that day and shipped to you. We still adhere to those foundational principles today, and all orders are roasted to order. Anything placed before 8am will roast and ship that day. Anything after 8 am will be roasted and shipped the next day.
We choose beans from farmers and cooperatives who share our commitment to sustainability, quality, and ethical practices. The countries of origin are listed on each of the coffee descriptions.
